A Chivas Experience
Chivas Regal invites you for an evening of Japanese craftsmanship, brought to you by The Chivas Masters Cocktail Competition, and in partnership with Esquire Middle East. Maximilian Warner, global ambassador of Chivas Regal, and Masa Urushido, from Saxon & Parole, will be serving up crafted Chivas cocktails on Monday November 7th. With one free cocktail on arrival, and thereafter heavily subsidized, the evening promises to be a special one. Check out more about the ambassadors, the venue, and see the bottom of the page for details on how you can attend.
Having previously worked at top hotels, such as the Savoy in London and The Sanderson Hotel, Max moved on to the Chivas Brothers in 2004 as a brand ambassador. After taking the Chivas Masters final to Shanghai last June as the orchestrator, Max will be at ease after a successful season and be ready to showcase some of the finest cocktail creations to Dubai. A man of energy, innovation and flavour, who knows a little something about whisky.
As the 2014 Chivas Masters Global Bartending Champion, Masa Urushido has what it takes to mix you up a seriously good one. He is currently the manager at Saxon and Parole NY, a meat-centric restaurant, focussing on house made whisky. His first involvement in cocktails came at the famed Tokyo restaurant Tableaux and he hasn’t looked back since. With Masa specialising in whisky based cocktails, we’re in for a treat.
Cocktail Kitchen Dubai
Esquire is no stranger to CKDXB. Having held various events at the venue in the past, such as our Drinks Club, we know its the place for a Chivas Experience. The place is spacious and modern with quirky touches and has a specific mixing table, for where your cocktails will be prepared.
The Chivas Experience in Japanese Craftsmanship will take place on November 7th from 7pm at Cocktail Kitchen. See https://www.facebook.com/events/1665529050415359/ to book your place to the night.